JAGPTECH (ISSN No.: 2360-9364) https://validator.w3.org/feed/docs/rss2.html GROWTH PERFORMANCE CHARACTERISTICS OF WEANER RABBITS (Oryctolagus cuniculus) FED HONEY COMB PULP-BASED DIETS EFFECT OF ARTIFICIAL DEFOLIATION ON GROWTH, DEVELOPMENT AND YIELD OF POTTED OKRA (Abelmoschus esculentus) IN ANYIGBA Physico-Chemical and Sensory Evaluation of Biscuit Produced From Blend of Wheat, Cowpea and Locust Bean Pulp Flour Baseline study on the development of feed stuff used by Major fish feed manufacturers and fish farmers in Oyo State, Nigeria Performance and blood profile of cockerel chicks served Aqueous extract of telfairia occidentalis (hook. F) Nutritional Evaluation of Rubber seed cake as a potential Livestock Feed Resource THE EFFICACY OF POULTRY MANURE AND INORGANIC FERTILIZERS IN IMPROVING SOIL FERTILITY AND GROWTH OF RUBBER SEEDLINGS IN IYANOMO SOUTHERN NIGERIA Analysis of farmers’ perception of Rubber Research Institute of Nigeria’s developed technologies A case study of Ikpoba – Okha LGA of Edo State Performance and Nutrient Digestibility of Wad Goats Fed Bamboo Leaves and Supplementary Diets with Graded Levels of Cashew Nut Shell Home 2025 Issue; Volume 14: ESTIMATION OF THE NUTRITIVE VALUE OF PLANTAIN LEAVES ENSILED WITH DIFFERENT ADDITIVES USING IN VITRO GAS FERMENTATION METHOD EFFECTS OF INDIGENOUS ADAPTATION TECHNIQUES TO CLIMATE CHANGE ON SMALL-SCALE RUBBER FARMERS IN EDO AND DELTA STATES, NIGERIA ANALYSIS OF THE LEVEL OF DISCONTINUANCE OF ADOPTED RUBBER TECHNOLOGIES AMONG SMALL- SCALE RUBBER FARMERS IN EDO AND DELTA STATES, NIGERIA IN VITRO AND METHANE GAS PRODUCTION POTENTIALS OF FRESH, PRESERVED AND CONCENTRATE DIETS CONTAINING GRADED LEVELS OF Enterolobium cyclocarpum LEAVES ASSESSMENT OF FACTORS AFFECTING RURAL HOUSEHOLD DEMAND FOR FISH IN OYO STATE, NIGERIA TESTICULAR MORPHOMETRY AND SPERMATOZOA CHARACTERISTICS OF COCKS SERVED FLUTED PUMPKIN LEAF EXTRACT DISEASE IMPACT IN RUBBER PLANTATION: A CASE OF RUBBER RESEARCH INSTITUTE RUBBER ESTATE, IYANOMO, EDO STATE, NIGERIA EFFECT OF NPK (15:15:15) FERTILIZER ON CHEMICAL PROPERTIES OF SANDY LOAM ULTISOL UNDER RUBBER (Heavea brasiliensis) AND MAIZE (Zea mays) INTERCROP IN BENIN CITY, NIGERIA PRICE ELASTICITY OF DEMAND FOR FISH BY RURAL HOUSEHOLD IN OYO STATE, NIGERIA EFFECT OF INTERCROPING PIGEON PEA WITH ELEPHANT GRASS ON GROWTH, DEVELOPMENT AND NUTRITIONAL VALUES OF THE GRASS GROWTH PERFORMANCE AND ECONOMIC BENEFITS OF ISA-BROWN STARTER COCKEREL FED VARYING DIETARY PROTEIN LEVELS COPING STRATEGIES UTILIZED BY CROP FARMERS AND ARTISANAL FISHERMEN IN CUSHIONING THE EFFECTS OF COASTAL FLOODING IN SOUTH-SOUTH NIGERIA BLOOD PROFILE OF BROILER CHICKENS FED VARYING DIETARY LEVELS OF PEPPERFRUIT (Dennettia tripetala) MEAL 2021 Issue: Volume 10 2023 Issue; Volume 12: INFLUENCE OF CASSAVA PEEL AND PALM KERNEL CAKE SUPPLEMENTATION ON GROWTH PERFORMANCE AND SERUM BIOCHEMICAL INDICIES OF GROWING PIGS Performance and mutton quality of fattened Nigerian indigenous rams Evaluation of nutritive value of some Agricultural by-products as off season feed supplements for ruminants Growth performance and economic benefits of Isa brown cockerel fed varying dietary protein levels. Enhancing porcine semen quality using garlic extracts as an exogenous antioxidant Correlation and prediction equations between external and internal egg qualities traits of japanese quails INSTRUCTIONS EDITORIAL BOARD 2024 Issue; Volume 13: 2020 Issue; Volume 9: 2019 Issue; Volume 8: 2017 ISSUE; VOLUME 6 2016 ISSUE; VOLUME 5 Effects of Organic Amendments on Soil Properties and Growth of Red Scarlet Roselle (Hibiscus Sabdariffa L) In an Alfisols of Wukari, Nigeria Growth performance and economic indices of broilers fed beniseed (sesamum indicum l.) Waste meal as energy source in place of maize (zea mays linn.) Growth and Blood Response of Broiler Finisher Chickens to Dried Chrysophyllum Albidum Pulp Meal-Based Diet Sexual Dimorphism on Body Weight and Carcass Characteristics of Japanese quail (Coturnix Coturnix Japonica) Quality Attributes of Meat from Broiler Chickens Fed Diets Containing Three Oil Types and Varying Levels of Calcium Supplemental Dl-Methionine Improved Performance and Nutrient Retention in Broiler Chickens Fed Cassava Chips-Based Diets MICROBIAL POPULATION AND PHYSICO-CHEMICAL CHARACTERISTICS OF RUMEN LIQUOR IN WAD RAMS FED ENSILED MAIZE FORAGE AND Mucuna pruriens FOLIAGE NUTRITIONAL EVALUATION OF AFRICAN GIANT BLACK MILLIPEDE (Archispirostreptus gigas) MEAL AS ALTERNATIVE FEED RESOURCE IN LIVESTOCK PRODUCTION Contact Us Submit Manuscript Blog